Kentucky Bourbon Wings

Kentucky Bourbon Wings

Raise your spirits (in more ways than one) with these sweet bourbon glazed wings that pack a southern twang that’s smooth and irresistible.

Tag IconMain Course, American, Grill, Wings, Tailgate
SERVES
4 - 6
People
CALORIES
210
Per Serving
PROTEIN
18
Grams

Ingredients

1 Sanderson Farms Party Wings Value Pack (5 lbs.)

Salt

Coarse ground black pepper

Garlic powder

Onion powder

Smoked paprika

Bourbon Sweet Tea Brine

1/2 gallon water

1/2 gallon sweet tea

1/4 cup bourbon

2 tbsp sugar

1 tbsp coarse ground black pepper

2 each garlic cloves

4 each bay leaves

Bourbon Barbecue Sauce

3/4 cup bourbon

1 1/2 cup ketchup

3/4 cup honey

2/3 cup brown sugar

2 tbsp hot sauce

1 1/2 tsp onion powder

1 1/2 tsp garlic powder

6 tbsp Worcestershire sauce

2 tbsp apple cider vinegar

Directions

  1. Brine wings for 12 hours, up to 24 hours.
  2. Remove wings from the brine and pat dry.
  3. Season with salt, pepper, garlic powder, onion powder, and paprika to taste.
  4. Smoke wings at 250°F for 30 minutes. Increase the temperature of the smoker to 375°F. Flip wings every 20 minutes until 165°F or greater temperature is reached by a calibrated thermometer.

Bourbon Sweet Tea Brine

  1. Combine all ingredients in a stock pot and bring to a boil.
  2. Remove from heat and let aromatics steep for 30 minutes.
  3. Strain and refrigerate until use.

Bourbon Barbecue Sauce

  1. Combine all ingredients in a sauce pan.
  2. Cook over medium heat until mixture comes to a boil.
  3. Reduce heat and let sauce simmer until thickened.
  4. Toss smoked wings in BBQ sauce & serve.

NUTRITION FACTS*

Calories

210

Fat

5g

Saturated Fat

3.5g

Sodium

740mg

Carbohydrate

21g

Sugars

19g

Protein

18g

*serving size 170g