Oxford Lemon Glaze Wings
Infused with a bourbon-and-lemon glaze, these wings deliver sweetness and zest. Perfect for fans who enjoy their game day flavors just a little elevated- sip, savor, and snack like a rebel.
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Ingredients
1 Sanderson Farms Party Wings Value Pack (5 lbs.)
2 tsp. lemon pepper seasoning
Olive
3% Brine
1 gallon water
1/2 cup kosher salt
1/8 cup sugar, granulated
4 each bay leaves
2 each garlic cloves
1 tbsp coarse ground black pepper
Hotty Toddy Glaze
3 tbsp butter
1/3 cup lemon juice
2 tbsp minced garlic
1 tbsp minced ginger
1/2 cup bourbon
1/3 cup honey
Salt & Pepper to taste
Directions
1. Remove chicken wings from brine and pat dry. Add to a large bowl. Toss with olive oil & season with lemon pepper.
2. Grill over medium high heat flipping often until 165°F or greater temperature is reached by a calibrated thermometer.
3% Brine
1. Combine all ingredients in a stock pot and bring to a boil.
2. Remove from heat and let aromatics steep for 30 minutes.
3. Strain and refrigerate until use.
Hotty Toddy Glaze
1. Combine all ingredients in a sauce pan and let simmer on low for about 20 minutes.
2. Season with salt and/or pepper if desired.
3. Toss grilled wings with sauce.
4. Enjoy!
