
Crispy Breaded Chicken Tenders Cheesy Flatbread with Comeback Sauce
SERVES
2 - 4
People
CRISPY CHICKEN TENDER FLATBREAD
2 cups Crispy Breaded Chicken Tenders, chilled and chopped (see recipe)
1 each frozen flatbread
1 cup comeback sauce (see recipe)
1 1/2 cups mozzarella cheese, shredded
1/4 cup red onion, sliced thin
A handful of arugula or any greens in the refrigerator
Extra virgin olive oil
Salt and pepper to taste
FOR CRISPY CHICKEN FLATBREAD
- Preheat oven according to the flatbread's instructions.
- Top the flatbread with comeback sauce, the chopped and chilled Crispy Breaded Chicken Tenders, shredded mozzarella cheese, and thin-sliced red onions.
- Bake the Crispy Breaded Chicken Tenders Cheesy Flatbread until cooked through, and the cheese is bubbly and browned.
- Slice the flatbread and toss fresh greens of your choice in olive oil, then top the flatbread with the dressed greens and salt and pepper to taste.
PIN IT