Florida Swamp Wings

Name: Salt and Vinegar Chicken Wings
Yield: 4-6 servings
Cuisine: American
Ingredients: 1 Sanderson Farms Party Wings Value Pack (5 lbs.); 4 tbsp olive oil; 3/4 cup spicy jerk marinade; 3 tbsp garlic powder; 3 tbsp onion powder; 1/2 cup ketchup; 1 cup rum; 2 1/4 cup Florida orange juice; 3 tbsp brown sugar; 3 tsp ginger paste

Zesty citrus, lively spices and a little bit of rum, make these wings a sunny day in every bite… actually in every chomp!

Main Course, American, Air Fryer, Wings, Tailgate

SERVES

4-6

People

https://sandersonfarms.com/recipes/florida-orange-rum-jerk-wings/

Ingredients

1 Sanderson Farms Party Wings Value Pack (5 lbs.)

4 tbsp olive oil

3/4 cup spicy jerk marinade

3 tbsp garlic powder

3 tbsp onion powder

Orange Rum Glaze

1/2 cup ketchup

1 cup rum

2 1/4 cup Florida orange juice

3 tbsp brown sugar

3 tsp ginger paste

Directions

1. Toss wings with all ingredients.

2. Cover and marinate wings for 24 hours in the refrigerator.

3. Air-fry wings at 400°F for 25 minutes. Flip wings at 10 minutes, then cook for the remaining 15 minutes.

Orange Rum Glaze

1. Combine all ingredients except for rum into a saucepan. Cook over medium heat until the sauce has reduced by 1/2. Add the rum to the sauce in the last 5 minutes of cooking.

2. Pour sauce over air-fried wings.

3. Enjoy!