Pan Roasted Buffalo Wings
SERVES
4-6
People
INGREDIENTS
12 Sanderson Farms® CHICKEN PARTY WINGS
2 tbsp chicken garlic salt
2 tbsp black pepper
2 tbsp cayenne pepper
2 tbsp AP or "OO" flour
1 cup buffalo sauce
garnish
Directions
1. Place the wings in a bowl and sprinkle with the garlic salt, pepper, cayenne and flour. Toss well to coat evenly.
2. Preheat an oven to 425F and line a sheet pan or Pyrex dish with greased aluminum foil.
3. Roast the wings at 425F for 20-25 minutes, turning once, or until > 165F internal temperature as measured by a calibrated thermometer.
